Grilled Salmon

Ingredients:

4 Salmon fillets, skinned and checked for bones
Splash olive oil
Salt and pepper to taste


Method:

1. Preheat the grill to high heat.
2. Season the salmon with olive oil, salt and pepper. Place salmon skin side down on oiled grill and cook with lid down for 5-7 minutes.
3. Remove salmon from grill and serve at room temperature.